Appetizers
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SPRING ROLLS
Comination of Vegetables and mung bean noodles wrapped in rice paper, deep-fried and served with homemade sweet and sour sauce.
$6.95 -
2. SOFT ROLLS
Combination of Fresh vegetables and tofu in rice paper topped with homemade peanut sauce.
$6.95 -
3. GOLDEN TRIANGLE
Deep-fired to a golden brown tofu. Served with sweet chili sauce.
$7.95 -
4. CRAB DELIGHT
Wonton filled with cream cheese and imitation crab meat, deep-fried to perfection. Served with sweet and sour sauce.
$7.95 -
5. CRISPY FLOWERS
Crispy flour shells filled with ground prawns, ground chicken, ground peanuts, carrots, onions and baby corn. Served with a sweet and tangy dipping sauce.
$7.95 -
6. SATAY CHICKEN OR TOFU
Grilled marinated chicken breast or tofu on skewers. Served with peanut sauce and cucumber salad on the side.
$9.95 -
7. CALAMARI
Pan fried, marinated, lightly breaded, calamari, to a golden brown. Served with sweat and sour sauce.
$10.95 -
8. CRISPY PRAWN ROLLS
Prawns stuff with ground chicken, fried to crispy and served with homemade sweet chili sauce.
$10.95 -
9. FAVORITE COMBINATION
A combination of crispy spring rolls crab delight and crispy flowers.
$10.95
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16. CRYSTAL PRAWN
Lightly breaded pan-fired prawns to perfection tossed with Thai salad dressing sauce Served on bed of brocoli
$15.95 -
17. THAI COTTAGE PRAWNS
Stir-fried prawns with Thai bean sauce, carrots, and egg served on bed of broccoli.
$15.95 -
18. COTTAGE GARDEN
Stir-fried mixed vegetables, broccoli, carrots, celery, snow peas, cabbage, baby corn, mushrooms with chef's special sauce.
$12.95 -
19. EMERALD GREEN BEAN
Stir-fried green beans, bell peppers and Thai basil with home made chili sauce.
$12.95 -
20. ORANGE CHICKEN
Stir-fired mixed vegetables including broccoli, carrots, onions, cabbage, baby corn, and mushroom with garlic and wine sauce
$13.95 -
21. SALMON CURRY
A fresh King salmon filet cooked with special curry sauce, basil, peppers, Thai basil and shredded lime leaves.
$16.95 -
22. THREE KNIGHTS
Stir-fried a combination of meat or seafood with bell peppers, carrots, onions, cabbage, snow peas, broccoli, bamboo shoots, and Thai chili sauce.
A. Combination: Chicken, pork, and beef: $13.95
B. Combination: Prawns, Scallops and Calamari: $15.95
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23. SIZZLING DELIGHT
Stir-fried carrots, cabbage, snow peas, onions, thai soy sauce, and coriander seeds served on a sizzling plate.
A. Choice of Chicken, pork, and tofu: $13.95
B. Choice of Prawns, Scallops, beef or Calamari: $15.95
C. Seafood Combination $16.95
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24. CRISPY GARLIC CHICKEN
Pan-fired marinated chicken breast to perfection and quick sauteed with homemade sweet chili garlic sauce. Topped with crispy garlic and Thai basil. Served with steamed broccoli
$13.95 -
25. CRAB FRIED RICE
Stir-fired rice with crab meat, broccoli, tomatoes, onions, carrots, and egg
$15.95 -
26. SUNNY SEAFOOD
Stir-fired prawns, scallops and calamari with Chinese eggplants, wild ginger, carrots, baby corn, bamboo shoots, mushroom, bell peppers, and Thai basil. Served on sizzling plate
$16.95
Salad
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12. THAI COTTAGE SALAD
Assorted vegetables topped with fried tofu, boiled egg and special peanut sauce.
$11.95 -
13. BEEF SALAD
Marinated sliced beef tossed with lettuce, cucumber, tomato, onions, chili paste and lime juice.
$12.95 -
14. CASHEW CHICKEN SALAD
Chicken breast tossed with shredded fresh cabbage, carrots, onions, peanuts and cashew nuts in a delightful house sauce.
$11.95 -
15. HEALTHY SALAD
Steamed green beans, snow peas, broccoli, carrots, green cabbage and onions tossed with lime juice and ground peanuts.
$11.95
Soup
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10. TOM YUM
Hot & Sour soup with mushrooms, lemon grass, chili paste and lime leaves.
Chicken, tofu or vegetables $11.95
Prawns $13.95
Seafood combination $13.95
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11. TOM KAH
Hot & Sour soup with coconut milk, mushrooms, lemon grass, chili paste and lime leaves.
Chicken, tofu or vegetables $11.95
Seafood combination $13.95
Prawns $13.95
Desserts
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50. Home Made Coconut Ice Cream
$4.25 -
51. Black Sticky Rice
$4.25 -
52. Banana Spring Rolls with Choice of Ice Cream (Coconut, Green Tea or Mango)
$7.25
Side Orders
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Jasmine Rice or Brown Rice
S $1.50 / L $3.00 -
Peanut Sauce
$3.95 -
Steamed Tofu
$5.95 -
Steamed Vegetable
$5.95
Extra
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Choice of Prawn, Scallop, or Calamari
$1.00/Each -
Choice of Chicken, Port or Tofu
$3.95 -
Choice of Beef
$4.95
Entrees/Vegetarian Entrees
YOUR CHOICE OF MEAT:
Chicken breast, pork, vegetables, or tofu $11.95
Prawns, scallop, calamari, or beef $13.95
Seafood combination $14.95
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27. GOLDEN CASHEW
Stir-fried carrots, celery, cabbage, onions, bell peppers and roasted cashew nuts.
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28. IMPERIAL GARLIC
Stir-fried fresh garlic, carrots,Thai soy sauce, and black pepper served on broccoli.
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29. SHOWERING RAMA
Choice of meat served on a bed of spinach and topped with peanut sauce.
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30. THAI BASIL
Stir-fried with mushrooms, onions, bell peppers, carrots, green beans and Thai basil leaves.
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31. ROYAL GINGER
Stir-fried fresh ginger, shitake mushrooms, onions, baby corn, carrots, zucchini and bell peppers.
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32. SWEET AND SOUR
Stir-fried fresh cucumber, tomato, onions, bell peppers and pineapple in sweet and sour sauce.
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33. OYSTER SAUCE LOVER
Stir-fried broccoli, carrots, snow peas, zucchini and oyster sauce.
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34. ANGEL EGGPLANT
Stir-fried eggplant, green onions, bell peppers, Thai basil and chili paste.
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35. WILD JUNGLE
Stir-fried green beans, bamboo shoots, bell peppers, onions, carrots, Thai basil, coconut milk and red curry paste.
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36. GINGER CURRY
Stir-fried green beans, bell peppers, carrots, Thai basil, fresh sliced lemon grass and lime leaves with ginger curry paste.
Curries
YOUR CHOICE OF MEAT:
Chicken breast, pork, vegetables, or tofu $11.95
Prawns, scallop, calamari, or beef $13.95
Seafood combination $14.95
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37. RED CURRY
Red curry paste and coconut milk with bell peppers, bamboo shoots and Thai basil.
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38. GREEN CURRY
Green curry paste and coconut milk with eggplant, bell peppers and Thai basil.
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39. MUSSAMAN CURRY
Mussamun curry paste and coconut milk with potato, onions, carrots and peanuts.
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40. PANANG CURRY
Panang curry paste and coconut milk with lime leaves and bell pepper.
Noodles
YOUR CHOICE OF MEAT:
Chicken breast, pork, vegetables, or tofu $11.95
Prawns, scallop, calamari, or beef $13.95
Seafood combination $14.95
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41. PHAD THAI
Small rice noodles stir-fried with tamarind sauce, egg, onions, and bean sprouts, topped with ground peanuts.
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42. THAI COTTAGE NOODLES
Fresh wide rice noodles sir fried with egg, onions, carrots, and house special sauce. Served on a bed of lettuce and topped with ground peanuts.
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43. PHAD SEE EW
Fresh wide rice noodles stir-fried with egg, carrots, broccoli, and Thai soy sauce.
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44. DRUNKEN NOODLE
Fresh, wide rice noodles stir fried with Thai basil, egg, onions, broccoli, bell peppers, tomato and Thai chili sauce.
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45. RAD NAH
Fresh wide rice noodles lightly pan-fried topped with Thai gravy sauce, broccoli and carrots.
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46. CRYSTAL NOODLE
Soft thin Mung bean noodles stir-fried with carrots, onions, cabbage, snow peas, tomato and egg.
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47. NOODLE DELIGHT
Fresh wide rice noodle lightly pan-fried served on a bed of spinach and topped with fresh, homemade peanut sauce.
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48. GOLDEN NOODLE
Rice vermicelli stir-fried with carrots, bean sprouts, bell peppers, onions, celery, egg and yellow curry powder.
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49. NOODLE SOUP
Steamed small rice noodles in hot broth with lettuce, onions, bean sprouts and cilantro.
Rice
YOUR CHOICE OF MEAT:
Chicken breast, pork, vegetables, or tofu $11.95
Prawns, scallop, calamari, or beef $13.95
Seafood combination $14.95
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50. THAI FRIED RICE
Stir-fried rice with broccoli, tomato, onions, carrots and egg.
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51. THAI BASIL FRIED RICE
Stir-fried rice with Thai basil, snow peas, bell peppers, carrots, onions and egg.
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52. HAWAIIAN CURRY FRIED RICE
Stir-fried rice with pineapple, snow peas, carrots, tomato, onions, egg and yellow curry powder.
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53. THAI COTTAGE RICE SOUP
Steamed rice, onions, lettuce, cilantro, and egg in hot broth.